Hands down one of my favorite dishes to both cook and eat is salmon.  I make salmon a few ways: with a ginger-dill cream sauce, with a balsamic-soy sauce or my favorite way, with a maple lemon glaze.  To me, there are few grilled dishes that beat cedar plank grilled salmon with a side of [...]

My dad fishes a lot at the Guana Tolomato Matanzas National Estuarine Research Reserve (formerly known as Guana River State Park) in St. Augustine and during the trout and flounder seasons he keeps my freezer stocked up  I have a ton of both right now so last night I decided to cook panko crusted flounder tacos [...]